Lisa Elmqvists proudly presents Grandma's old recipe for pike mince, preferably served with Lisa Elmqvist's seafood sauce.
A real classic homecooked meal.
Durability: 5 days
Ingredients:
PIKE, CREAM, EGGS, WHEAT FLOUR, ANCHOVIES (SPRAT FILLETS, sugar, salt, vinegar, preservative (sodium benzoate), spices (among others nutmeg flower and cinnamon) and flavors) breadcrumbs (WHEAT FLOUR, salt, yeast), salt, pepper.
