We are very proud of our hot smoked salmon which is a bit of our signature. The salmon is prepared in the store before being sent for smoking. It is something special and it goes really well as it is with a piece of rye bread or with boiled potatoes and our own sauce verte.
Our salmon is farmed in Norway where our supplier carefully selects the finest salmon for Lisa Elmqvist.


Ingredients: SALMON(Salmo salar) farmed in Norway, salt.
Durability: 10 days