Husmans Deli's exquisite lardo

Lardo consists largely of only fat that is spiced, salted and stored in marble pots so that it becomes tender with a characteristic round taste. Often served as antipasto on a plate spiced with rosemary and pepper, together with other cold cut specialties such as prosciutto and salami. Often served on warm bread but is also used to flavor soups and other dishes.

Durability: 14 days